Rice is one of the most versatile foods in the world. This staple grain makes up a major part of the diet of more than 3.5 billion people around the globe, and every culture has its own unique way of cooking it. Rice is believed to have first been first cultivated in China, but it has pretty much reached every corner of the globe today. There are just a few fascinating ways rice is eaten around the world.
16 Delicious Rice Dishes From Around The World
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